
Porotta
Flaky layered Kerala parotta baked to golden perfection.
Freshly baked breads from the tandoor and signature Malabar biriyanis.

Flaky layered Kerala parotta baked to golden perfection.

Healthy whole wheat layered flatbread.

Soft whole wheat flatbread roasted on tawa.

Soft chapathi brushed with pure butter.

Tandoor baked white flour bread topped with melted butter.

Traditional soft unleavened tandoori bread.

Whole wheat bread baked in clay tandoor.

Tandoori roti slathered with melted butter.

Tandoori naan infused with roasted garlic and cilantro.

Soft fluffy Punjabi style leavened bread.

Traditional Kerala rice meal with authentic curries and accompaniments.

Earthen pot meal loaded with rice, non-veg gravies, fish fry, and accompaniments.

Fragrant Kaima rice dum cooked with spiced tender chicken.

Spiced biriyani rice served with crispy fried chicken piece.

Aromatic short grain rice cooked in pure ghee, cashew nuts, and raisins.

Traditional Malabar spiced meat rice loaded with beef and ghee.

Mildly spiced Basmati rice cooked with fresh garden vegetables.

Sweet Basmati rice garnishing with fresh fruits and dry nuts.

Fragrant Basmati rice cooked with seasoned paneer cubes.

Layered vegetable biriyani with aromatic whole spices.